Part 1 - Let’s talk about poultry: What is lurking in your chicken?

  1. 1/3 of all meat consumed in the United States is chicken, and an estimated 1/3 of that is contaminated in some way!
  2. You must be sure the chicken you are eating is free of toxins.
  3. A study by Johns Hopkins University found that our chicken may have been raised on a steady diet of prescription, over-the-counter, and even banned drugs!
  4. They even found antidepressants, such as Prozac, in the feathers of chickens.


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